Barolo for the Cellar: Giulia Negri's Serradenari

Giulia Negri's track record speaks volumes: She completed her formal studies in management and biology, and fresh off an inspiring trip to Burgundy, she returned to the Langhe commune of La Morra and took over a well-established Barolo estate... She started small, releasing microcuvées under her own label, before she finally gained full control of vineyard management and production in 2014.

Nebbiolo reigns in these parts, and Serradenari yields a Barolo of outstanding pedigree. The highest point in the Barolo zone, the Serradenari cru of La Morra provides Giulia with fruit marrying delicate floral aromas with a deep mineral foundation. Fine-grained, tightly knit tannins, this wine will charm in its youth while having the structure for serious bottle aging.

2019 Giulia Negri Barolo Serradenari
JS 97
"Extremely floral with violets and roses. Orange peel. Forest strawberries. Medium to full body. Very fine tannins and a long and bright finish. Racy and focused. Energetic. Like a Cannubi. Best after 2027."
-James Suckling

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